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Author: HERBS.

Investigation of Spices and Herbs from the Himalayas for Use in Cooking and Medicine

https://www.himalayanspicesandherbs.com/product-category/spices/
08595957399
himalayanspicesandherbs@gmail.com
504, Pearl best heights 2, Netaji Subhash Place, Pitampura, New Delhi110034.

Quite possibly of the most venerated zest in Himalayan food is the humble yet adaptable Sichuan pepper. Sichuan pepper, native to the eastern Himalayas, is prized for its unique desensitizing... Read More

Investigation of Spices and Herbs from the Himalayas for Use in Cooking and Medicine

https://www.himalayanspicesandherbs.com/product-category/spices/
08595957399
himalayanspicesandherbs@gmail.com
504, Pearl best heights 2, Netaji Subhash Place, Pitampura, New Delhi110034.

Himalayan food is a secret culinary gem buried deep within the stunning Himalayan range, where verdant valleys give way to snow-capped peaks and ancient cultures cohabit. Each characteristic of this... Read More

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