Crispy and Tangy Golgappa Recipe: How to Make This Street Food Delight at Home

Discover the secret to making delicious and crispy Golgappas at home! This popular Indian street food, also known as Pani Puri, is a mouthwatering combination of crunchy puris filled with tangy tamarind water, spicy mashed potatoes, and chickpeas. Follow this easy recipe to recreate the authentic flavors of this favorite snack, perfect for any occasion.